SPICED GINGERBREAD
RECIPE:
50ml SMIRNOFF™ Gold Vodka
25ml Ginger syrup
25ml Lemon juice
0.5piece(s) Egg white
1 Piece of gingerbread man biscuit
METHOD:Add Smirnoff Gold Liqueur, ginger syrup, lemon juice and egg white to the shaker. Dry shake the mixture. Fill the shaker with ice and shake until cold. Strain into a martini glass. Add a gingerbread man biscuit and serve.
(2.0 standard drinks*- 1.6 units per serve)

